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    BVA calls for a comprehensive view of animal welfare during live transport

    Simon KingBy Simon KingFebruary 18, 2019Updated:February 17, 2019No Comments2 Mins Read
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    BVA recommends that animals are slaughtered as close to the point of production as possible and supports the exploration of further opportunities which would assist this.

    With an increasing political appetite to make improvements to live animal transport, the British Veterinary Association is urging the government to put welfare at the heart of any decision-making with regards to moving livestock inside and out of the UK.

    In its updated position, the BVA emphasises its support of current UK legislation and would like to see improved implementation of current laws. BVA welcomes improvements which are informed by a welfare outcomes approach but says that these should be evidence based.

    Further recommendations state that any proposals to improve welfare during transport should embrace all forms of transport and include welfare issues before, during and after movement. This would help to ensure that a well-defined set of animal welfare standards are met for the entirety of any journey.

    BVA president Simon Doherty said: “Any kind of movement has the potential to impact on an animal’s health and welfare. Ideally, we’d like to see livestock slaughtered close to the point of production, as long as all legislative health and welfare standards can be maintained. However, we recognise the high standards of welfare in the UK and support better implementation of current legislation.

    “We have taken care to reiterate that any improvements made to live animal transport should consider welfare issues before, during and after movement so that a more complete approach is taken on this issue.

    “We recognise that journey length is not the only influencer of welfare conditions for animals, and transport needs to be looked at as a whole rather than focusing on single factors. The most important thing for Government to do is to consider the evidence base when it weighs up options for making improvements.”

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